Of course he was not back. I called from the parking lot of 10Box before I left, to say I'd be home in 10 minutes. He was not even to Sis-Town yet.
"I should be there pretty soon. Just leave it in the car. That won't hurt it. I'll bring it in when I get there. It ain't but 40-somthing degrees."
"It's 52, and I have your ice cream and hamburger."
"Well. You could just take the ice cream."
Which is what I did. I also had some cheese. Can't remember what else cold. And two bags with cans for making chili after our beans were gone. But I didn't want to carry in four pounds of hamburger. That's heavy for someone who can't walk without grabbing onto stuff for balance.
I got home and took in Farmer H's precious Drumsticks. I thought he'd be there in about 10-15 minutes. I went ahead and changed clothes. Got the beans out of FRIG II to start warming. It actually took Farmer H 25 minutes, because he made another stop. A story which will probably appear on my not-so-secret blog. Anyhoo... I was coming out of the bathroom in my comfy clothes when I hear Farmer H putting the groceries down on the cutting block.
"I don't need all these cans here! Just set the bags along the wall, on the floor. I'll be using them tomorrow morning when I make the chili."
He did, and I put other things away. Like the bread and bananas and cheese and oatmeal and protein bars. Something was missing.
"Where's the hamburger?"
"HAMBURGER? I didn't see no hamburger."
"It was in a bag on the back seat. Right by the bags with the cheese and the oatmeal."
"Huh. I guess I'll go out and look..."
Yeah. He came back with the four-pound tray of hamburger. Good thing I noticed. But that's not the only issue with the hamburger. Bear with the roundabout tale that brought my rage to a simmer...
That's not hamburger. That's beans. The last of the beans. And a pan of juice. You'll understand their significant contribution to my building simmer.
"The beans are warm. This is the last of them. Make sure you leave me half. Because the past two nights, you've had beans stacked about two inches above the rim of the bowl!"
"I did not! I had a corn muffin broken up in the bottom of the bowl."
"I know that. But it wouldn't give you a towering pile of beans in the middle of your bowl."
"You said I could have what I wanted. That you like the juice."
"I DO like the juice. And I said I could get more beans out of the big pan. Which I did. But this is all that's left. I don't want just juice."
"Look. I've got juice!"
"Yes. But that's also a lot of beans. And you're still dipping. I don't care if you have NO juice. Just leave me half the beans."
"I am. There's a whole bowl of beans in there for you."
"We'll see when I'm ready to eat."
Just as I suspected, when I dipped out my beans, there was barely half a bowl. Sure, I had juice to add. But as for beans, just a half bowl. The simmer was about to grow to a roiling boil the next evening, when Farmer H dipped his chili.
Once again, he had a towering bowl of chili. I had browned 2/3 of that 4-pound pack of hamburger to add to six cans of assorted beans in the chili. I daresay that if I'd set out the big pot to warm up, Farmer H would have had all the hamburger in his bowl.
A disagreement ensued, and the next night, I was in sole charge of dishing up the chili. Sometimes, you gotta look out for yourself before you reach the boiling point.
